Olive Croutons
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Recipe Summary Olive Croutons
Another garnish-type recipe which I also serve with my roasted tomato soup. Great also in salads, particularly Greek ones.
Ingredients | Filo Pastry Samosa Jamie Oliver1 tablespoon extra-virgin olive oil1 tablespoon tapenade (olive spread)4 slices ciabatta bread, cut into cubesDirectionsPreheat oven to 375 degrees F (190 degrees C).Stir olive oil and tapenade together in a large bowl; add bread cubes and stir to coat. Spread cubes onto a baking sheet.Bake in preheated oven until golden brown, 8 to 10 minutes. Cool completely before storing in an airtight container.Info | Filo Pastry Samosa Jamie Oliverprep: 10 mins cook: 10 mins total: 20 mins Servings: 4 Yield: 4 servings
TAG : Olive CroutonsSide Dish, Sauces and Condiments Recipes, Crouton Recipes,
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