Simple Way to Lamb Meatballs In Tomato Sauce

Moroccan Lamb With Shiraz Honey Sauce

You could make these meatballs with ground beef instead of lamb if you prefer.

Recipe Summary Moroccan Lamb With Shiraz Honey Sauce

A delicious Moroccan-inspired rack of lamb. I created this for my anniversary, and it was divine. Serve with honey-glazed carrots and rosemary mashed potatoes. Ras el hanout is a traditional and complex Moroccan spice blend, and may be found in specialty grocery stores.

Ingredients | Lamb Meatballs In Tomato Sauce

1 (7 bone) rack of lamb, trimmed and frenched

coarse sea salt to taste

2 ½ tablespoons ras el hanout

1 cup Shiraz wine

⅓ cup honey

Directions

Info | Lamb Meatballs In Tomato Sauce

prep: 20 mins cook: 30 mins total: 50 mins Servings: 4 Yield: 4 servings

TAG : Moroccan Lamb With Shiraz Honey Sauce

Meat and Poultry Recipes, Lamb,

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