Recipe of Slow Cooker Pulled Chicken Tacos Recipe

Easy Slow Cooker Pulled Pork

These slow cooker chicken tacos are filled with zesty pulled chicken, guacamole, pico de gallo and sour cream.

Recipe Summary Easy Slow Cooker Pulled Pork

This is not your bbq slow pulled pork. It really shows off the pork! Just a touch of adobo sauce gives the pork a nice smokiness. Pair with fresh condiments and corn tortillas! Super easy to make and oh so tasty. Serve with corn tortillas and your favorite condiments (i.e. lime, avocado, fresh cilantro, corn salsa, and queso fresco).

Ingredients | Slow Cooker Pulled Chicken Tacos Recipe

2 teaspoons Cajun seasoning

1 (3 pound) pork shoulder roast

½ (16 ounce) jar golden pepperoncini, undrained

2 teaspoons adobo sauce

1 yellow onion, chopped

3 cloves garlic

½ cup fresh cilantro leaves

water as needed

Directions

Rub the Cajun seasoning into the pork shoulder; place in the bottom of a slow cooker. Pour the pepperoncini with the juice, and the adobo sauce over the pork. Top with the onion, garlic, and cilantro. Pour enough water into the slow cooker to cover the bottom half of the pork shoulder.

Cook on Low until the meat begins to fall apart, 6 to 8 hours. Shred meat with two forks inside the slow cooker before serving.

This recipe is very versatile! Make it spicier by adding more Cajun seasoning, or some minced chipotle peppers to taste.

Info | Slow Cooker Pulled Chicken Tacos Recipe

prep: 10 mins cook: 6 hrs total: 6 hrs 10 mins Servings: 10 Yield: 10 servings

TAG : Easy Slow Cooker Pulled Pork

Main Dish Recipes, Pork, Pulled Pork,