Steps to Make Fried Cheese Curds Recipe

Raspberry Curd

Heat air fryer to 350˚f.

Recipe Summary Raspberry Curd

This delicious raspberry curd is quick and easy to make. Adjust the sweetness to your taste. Add more sugar if you like it sweet or less for a tarter taste. This curd is a great topping for cheesecakes or as a filling in cakes.

Ingredients | Fried Cheese Curds Recipe

6 tablespoons butter

2 (6 ounce) containers fresh raspberries

6 egg yolks, beaten

¾ cup white sugar

2 tablespoons lemon juice

¼ teaspoon lemon zest

⅛ teaspoon salt

Directions

Melt butter in a saucepan over medium-low heat.

Add raspberries, egg yolks, sugar, lemon juice, zest, and salt. Cook, stirring constantly, until curd coats the back of a spoon and is slightly thickened, 8 to 10 minutes.

Strain curd through a fine mesh sieve, mashing the raspberries with the back of a spoon.

Info | Fried Cheese Curds Recipe

prep: 5 mins cook: 10 mins total: 15 mins Servings: 12 Yield: 12 servings

TAG : Raspberry Curd

Desserts, Fillings, Fruit Fillings,