Simple Way to Baking Frozen Quiche

Quick Quiche

This is usually 30 to 35 minutes for a precooked quiche and 35 to 40.

Recipe Summary Quick Quiche

When you don't have the time to make a pastry crust, try this quick lunch idea. You may add any other goodies you like, such as ham, chicken, crab, shrimp or broccoli.

Ingredients | Baking Frozen Quiche

8 slices bacon

4 ounces shredded Swiss cheese

2 tablespoons butter, melted

4 eggs, beaten

¼ cup finely chopped onion

1 teaspoon salt

½ cup all-purpose flour

1 ½ cups milk

Directions

Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch pie pan.

Line bottom of pie plate with cheese and crumbled bacon. Combine eggs, butter, onion, salt, flour and milk; whisk together until smooth; pour into pie pan.

Bake in preheated oven for 35 minutes, until set. Serve hot or cold.

Info | Baking Frozen Quiche

prep: 15 mins cook: 35 mins total: 50 mins Servings: 6 Yield: 6 servings

TAG : Quick Quiche

Breakfast and Brunch, Eggs, Quiche,